Characteristics of herring marinated in reused brines after microfiltration
نویسندگان
چکیده
منابع مشابه
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........................................................................................................................ i Preface........................................................................................................................ iii Acknowledgements.......................................................................................................v
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ژورنال
عنوان ژورنال: Journal of Food Science and Technology
سال: 2018
ISSN: 0022-1155,0975-8402
DOI: 10.1007/s13197-018-3343-3